Bee’s Wrap is the natural alternative to plastic wrap for food storage — easy to use, easy to reuse, and easy on the planet.
Bee’s Wrap started with a question: How could we eliminate plastics in our kitchen in favor of a healthier, more sustainable way to store our food?
Founder Sarah Kaeck discovered the answer in her own Vermont kitchen, where Kaeck revived a lost tradition: After coating cotton with beeswax, she created a washable, reusable, compostable alternative to plastic wrap.
Today Bee’s Wrap is made from organic cotton, sustainably harvested beeswax, organic jojoba oil, and tree resin. The resulting wraps provide a versatile, durable, plastic-free solution to sustainable food storage.
Bee’s Wrap is available in more than 1,500 stores across the United States, and is distributed internationally throughout Europe, as well as in Singapore, Hong Kong, New Zealand, and Australia. Bee’s Wrap is handcrafted in Bristol, Vermont and ships worldwide.
New for 2018
Bees + Bears
Our newest print, Bees + Bears, is a reflection of the place we call home: a celebration of New England’s bees and bears, buds and berries. Inspired by the great outdoors, these wraps remind us to take green choices on the go. Our first Bees + Bears release is the Lunch Pack ($21), which includes our popular sandwich wrap and two versatile medium-sized wraps. The sandwich wrap includes a Vermont-crafted hardwood button and a piece of hemp twine for bundling up a meal on the go.
After you unwrap your sandwich, use the wrap as a portable placemat. Form the medium-sized wraps around a handful of fruit, veggies, or other snacks. And when you’re done with your meal, fold your wraps and tuck away for later use.
Bee’s Wrap® Basics
Global Organic Textile Standard-certified organic cotton, sustainably harvested beeswax, organic jojoba oil, and tree resin.
Bee’s Wrap can be used to cover a bowl, wrap up cheese, fruit, vegetables and bread, or to pack a snack for your next adventure. Use the warmth of your hands to form our wraps around a piece of food or over a bowl or casserole dish. As the wrap cools, it will hold its shape.
The natural antibacterial properties of beeswax and jojoba oil help keep food fresh, and allow Bee’s Wrap to be used again and again.
Bee’s Wrap is reusable; simply wash with cool water and soap, hang to dry, and repeat. Used several times each week, Bee’s Wrap will last for roughly one year. Bee’s Wrap is biodegradable and compostable.
COMMITTED TO SUSTAINABILITY
Bee’s Wrap grew from a desire to find sustainable alternatives for the home and kitchen — and accordingly, sustainability is a core part of Bee’s Wrap’s business practices and ethos. Bee’s Wrap believes that business can be a vehicle for social change, and can better the lives of customers, employees, the community, and planet.
Bee’s Wrap is certified by Green America, a national nonprofit promoting environmental sustainability, social justice, and economic justice. Bee’s Wrap products are reusable, biodegradable, and compostable. Product packaging is made from 100 percent recycled material and is plastic-free.
About the Founder
Bee’s Wrap founder Sarah Kaeck set out to find a healthier and more sustainable alternative to plastics in her family’s kitchen. Five years later, Bee’s Wrap has grown into a thriving business located in Bristol, Vermont. In addition to interviews about Bee’s Wrap, Sarah is available for media requests relating to women and entrepreneurship, sustainability, and social entrepreneurship.
We’d love to share our story with you.
Please contact us at firstname.lastname@example.org to learn more about Bee’s Wrap, request product samples, or schedule interviews.
BEE’S WRAP 394 ROCKYDALE ROAD, BRISTOL VT 05443
BEESWRAP.COM 802-643-2132 PRESS@BEESWRAP.COM